"EXCELLENT BEER CULTURE" - AWARDED BY THE DEHOGA BAVARIA, AMONG OTHERS
We have succeeded in this thanks to our in-house beer, our detailed expertise and our enormous passion for Bavarian beer and brewing culture, which we live and love here at Ayinger am Platzl every day.
Many thanks to the DEHOGA Bavaria in cooperation with the Bavarian State Ministry of Food, Agriculture and Forestry and the classification society Bayern Tourist!
“EXCELLENT BAVARIAN CUISINE” – AWARDED BY DEHOGA BAVARIA AMONGST OTHERS
The Wirtshaus Ayinger am Platzl is a real Munich Inn, and as such, maintaining an active Bavarian eating culture, according to traditional values, is something that is particularly close to our hearts.
How have we succeeded in this? With a comfortable, rustic atmosphere, original recipes from the Free State, and the much vaunted Bavarian hospitality.
Three diamonds for “Excellent Bavarian cuisine” on a sophisticated level, were awarded to us by DEHOGA Bavaria, in cooperation with the Bavarian State Ministry for nutrition, agriculture and forestry, and the classification company Bayern Tourist.
Many thanks for this honor!
FEEL-GOOD SEAL – SECURITY WITH US!
The "Wohlfühl-Siegel" is intended to make it clear to guests that they can feel safe in our restaurant Ayinger am Platzl and that the health, safety and protection of guests is guaranteed!
The restaurant Ayinger am Platzl has provided a self-disclosure for participation and confirms that all criteria stated in the survey form are properly implemented and monitored in the restaurant.