Lively inn tradition at a historic site

This is what the Wirtshaus Ayinger am Platzl stands for with its regional, down-to-earth cuisine: From original Munich white sausages to roast pork and freshly caught fish from the local lakes - we serve freshly and creatively prepared food in the heart of the Bavarian capital. Of course you can also get a drink from the family brewery in Aying. We serve eight different draught beers daily.

Table booking

Living inn tradition in a historic location - that's what we stand for with our regional, down-to-earth cuisine.

Food & drinks

Enjoy our Bavarian delicacies, which we interpret in a modern way for you.

Opening hours

We are here for you every day! Find out about our opening hours here.

The Ayinger am Platzl bar with copper beer taps, green tiles and hanging brass lamps

Contact & location

Located in the heart of the city, near Platzl Hotel and only five minutes away from Marienplatz, you can find us at Ayinger am Platzl.

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@ayinger.am.platzl

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News from the Platzl family

Platzl family Munich magazine

Stay up to date with our informative magazine articles about the Platzl family and the historic city Munich.

Sustainability with Heart and Purpose: A Conversation with Constanze Kunz

Right in the heart of Munich, where tradition and hospitality have always been held in high regard, Platzl Hotel is taking another…

Right in the heart of Munich, where tradition and hospitality have always been held in high regard, Platzl Hotel is taking another step toward the future: here, sustainability is not just a concept—it’s a lived reality. Since mid-year, Constanze Kunz has been responsible for the strategic direction of this vital topic as Head of…

The best Christmas markets in Munich

The smell of roasting apples fills the air, steaming mulled wine warms our hands, children's eyes light up and lights twinkle as…

The smell of roasting apples fills the air, steaming mulled wine warms our hands, children's eyes light up and lights twinkle as far as the eye can see – it’s Christmas market season in Munich! The Platzl Hotels team is really looking forward to this time very special time of the year, which has just begun here in the Bavarian…

Christmas magic with a delicate touch

When the Platzl Hotels are adorned with festive decorations and the excitement of the holiday season is in the air, it's a special…

When the Platzl Hotels are adorned with festive decorations and the excitement of the holiday season is in the air, it's a special time for creative partnerships.

[Translate to Englisch:] 3Bears Porridge in der Josefa

Test month at Josefa: 3Bears in January

Many people use the first few weeks of the year to live more consciously, establish new routines, and do something good for their…

Many people use the first few weeks of the year to live more consciously, establish new routines, and do something good for their bodies. At Josefa, 2026 begins with a special collaboration that picks up on precisely this idea.

Tasty pumpkin dish on a dark blue plate.

Pumpkin chutney recipe

Autumn means harvest time and is the ideal season for all kinds of autumn treats.

Several guests at a Christmas party hold up lit sparklers.

Your christmas party in Munich at the Platzl Hotels

Every year, the festive season is a wonderful opportunity to look back on the year that was and to reflect on the events of the…

Every year, the festive season is a wonderful opportunity to look back on the year that was and to reflect on the events of the year over good food and in a cosy atmosphere. Plan your Christmas party in the most beautiful surroundings at our Platzl Hotels.

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