Magazine

For long hikes the midsummer is often too hot. But as soon as August comes to an end and September knocks on the door, the...

For years the Platzl kitchens have bought their fish from the Birnbaum fish farm on Ammersee.

Our highest priority at the Platzl Hotel is to make every guest happy, during every visit. The high quality of the hotel and the...

For the second time in a row, KodexGuide.de classified the Platzl as recommendable for conferences and events in the...

Time flies… it has already been a year since the big Sommerfest for the 60th anniversary, and we would like to look back on the...

Not much longer until summer starts, and Munich lives up to its reputation as the Northernmost city in Italy. Balmy summer...

Since Heiko Buchta took over management of the Platzl Hotel, much has been renewed and begun. The latest of his endeavors involves...